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Catering Assistant- Massereene Manor (Click see more for full details)

Job Purpose:

  • To deputise for the Assistant Cook when required
  • To assist the cook in providing and cooking meals.
  • To ensure a high standard of hygiene is maintained.
  • That cleaning duties are maintained in keeping with Food Hygiene Regulations.

Lead Responsibilities

  • Assist in cooking meals.·
  • Prepare vegetables and peel potatoes
  • Preparation of meals as required by Cook.
  • Setting tables for meals – morning, midday and evening.
  • Ensuring that this is completed correctly and that plates and cutlery are cleared away after use.
  • Serve meals as required.
  • Clean the dining room giving care to attention and detail.
  • Setting up tea trolley/trays as required.

Person Specification;

Essential Criteria

  • Experience working in a busy kitchen
  • Level 3 Food Hygiene certificate or equivalent

Preferable Criteria

  • Level 2 Food Preparation or equivalent

To apply, click the link below

HCH General application